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Menu 20.02 au ChefSansToque

Menu 20.02
Servi les 21 et 28/02

mikecuypers | chefsanstoque

vous propose

pour commencer

comme un dim sum de rillettes de canard

dans son velouté du jour au sésame grillé

pour suivre

le filet pur de veau basse température

jus réduit à la chicorée

pommes de terre à la Suédoise

légumes selon l’inspiration du jour

pour terminer

le macaron façon ChefSansToque

Entrée, plat et dessert : 33.00 €
Entrée et plat | Plat et dessert : 28.00 €
Le plat seul : 21.00 €
Menu enfant (sur réservation) : 18.50 €

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